Marzemino Vallagarina IGT

I Vigneti

Marzemino IGT Vallagarina


The origins of this variety are lost forever. And 'likely it comes from a country of Carinthia, Marzemin. The Marzemino has spread throughout the Vallagarina finding the perfect terroir to express themselves better.

Grape varieties: Marzemino from the vine "La Rua"

Denomination: Marzemino Vallagarina IGT / IGP

Production area: Valdadige - Vallagarina Trentino-Veronese

Harvesting method: hand harvest

Vinification: the grapes are gently destemmed and pressed. The fermentation takes place with maceration of the skins in stainless steel containers thermo-conditioned. To extract color and flavor from the skins several replacements are performed

Affinamento: the maturation takes place in steel to maintain the original features of the Marzemino

Colour: intense ruby ​​red with violet reflections

Scent: delicate and intense, reminiscent of viola mammola and small berries

Taste: harmonious, full, good structure, good correspondence nasal back of fruity notes

Food pairings: Ideal with dishes based on meat is white and red, the flavor is not overly aggressive

Bottle size: 0.75 L

Serving temp.: 15-18°C

Serving temperature:: 15-18°C

12-13% VOL

See also Von Blumen, Fugatti family's vinery

CANTINA ROENO - LOCANDA ROENO - AGRITURISMO FUGATTI - ITALY - P.I. 03408580235 - TEL: +39 045 723 01 10 -FAX: +39 045 727 08 63 - MAIL: [email protected]